Breakfast Bonanza (Middle School)

Dates

Jun 15 – 19 (FULL)

Half Day: Mornings

Jun 15 – 19

Half Day: Afternoons

Grades

6th – 8th

(As of Sept. 2026)

Costs

$200

+ $20 registration fee per camper (not per camp)

Hurry! This camp is almost full. Just a few spots remaining! Registration will end the Wednesday before camp starts.

Get ready to celebrate the most important meal of the day! Middle schoolers will dive into the delicious world of breakfast, creating both sweet and savory favorites like muffins, pancakes, waffles, cinnamon rolls, biscuits and gravy, shrimp and grits, omelets, coffee cake, and more. Each session is packed with hands-on cooking and baking, creative options, and the essential skills to make breakfast not just the most important but also — the best meal of the day!

Activities

Prepare a variety of breakfast classics, including muffins, coffee cake, and potato pancakes.
Master fluffy pancakes and rich cinnamon rolls alongside savory dishes like omelets and shrimp and grits.
Practice measuring, mixing, and cooking techniques for consistent results.
Discover how herbs, spices, toppings, and just the right amount of seasoning transform simple dishes into gourmet creations.
Make your breakfast look as good as it tastes with simple styling tips.

General Information

Arrival/Departure

When to Arrive

Full-day camps: Camp check-in each day is between 7:30–8:30 a.m. at the Elementary School Building for 2nd–5th and the Middle School Building for 6th–8th.

Half-day camps: Camp check-in each day is between 7:30–8:30 a.m. for morning camps and 12:00-1:00 p.m. for afternoon camps at the Elementary School Building for 2nd–5th and the Middle School Building for 6th–8th.

What to do When You Arrive

When you arrive on campus, follow the signs to the Elementary School for 2nd–5th, and the Middle School for 6th–8th for check-in on Monday. Camp staff will meet you and give the camp T-shirt as well as share a schedule for the week.

When to Depart

Full-day camps: Pick-up each day will be from 4:30–5:30 p.m. at the Elementary School for 2nd–5th, and the Middle School for 6th–8th.

Half-day camps: Pick-up each day will be from 12:00-1:00 p.m. for morning camps and 4:30–5:30 p.m. for afternoon camps at the Elementary School for 2nd–5th, and the Middle School for 6th–8th.

What to Bring

All supplies needed for camp will be provided unless otherwise noted in each specific camp information.

Please note: BJU cannot be responsible for money, valuables or personal articles.

What to Wear

Long athletic shorts, jeans or pants, and T-shirts are the normal camp attire. Tennis shoes are recommended.

Lunch will be served in our dining common in an all-you-can-eat buffet style. Any food concerns (allergies, diet restrictions, etc.) can be noted in the online registration form.

Cell Phone Policy

Cell phones and personal devices are to be dropped off at the check-in desk for safekeeping and they can be picked up when your child is being checked out.

Camp Director

David Miller

David Miller has worked in bakeries for over 30 years. For 10 of those years, he owned and operated a local bread bakery. David is a culinary arts instructor at BJU.